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Chicken Posts
Posted 8/17/2010 @ 6:49:53 pm by todaysbaker.com
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Honey-Teriyaki Glazed Chicken -- Bottled teriyaki sauce is jazzed up with sweet apricot preserves, seasoned rice vinegar and a touch of sesame oil to make this intensely flavored chicken marinade and glaze!Ingredients:
1/4 cup teriyaki sauce1/4 cup honey1/4 cup apricot preserves2 Tbsp seasoned rice vinegar1 Tbsp toasted sesame oil1 Tbsp finely minced peeled fresh ginger1 chicken, about 3-1/2 lbs...
Posted 8/13/2010 @ 9:07:12 am by todaysbaker.com
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BBQ Chicken Salad
-- Turn barbecued chicken into a special meal by adding potatoes, peppers and ranch dressing. Ingredients:1 lb. baby red potatoes1-1/2 lbs boneless, skinless chicken breast halves1 Tbsp oil3/4 tsp salt1/3 cup barbecue sauce1/2 cup mayonnaise1/4 cup thinly sliced fresh chives3 Tbsp buttermilk1 tsp grated lemon zest1 Tbsp lemon juice1/2 tsp garlic powder1/2 cup cracked peppe...
Posted 7/12/2010 @ 7:33:56 pm by todaysbaker.com
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Get the grill fired up and enjoy
this recipe for Grilled Chicken with White Barbecue Sauce! You start making this delicious recipe by marinating chicken pieces in a white barbecue sauce for up to 2 days. After baking the chicken for 35 minutes, transfer it to the grill.
White Barbecue Sauce:1½ cups fat-free or light mayonnaise1 Tbsp grated lemon zest¼ cup each lemon juice and water2 Tbsp ...
Posted 7/1/2010 @ 1:25:04 pm by todaysbaker.com
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Slow down for summer and fix this quick and easy recipe for Chili-Orange Chicken -- it's a snap to make, and the best part? You don't have to turn on the stove!
Ingredients:
3/4 cup mild enchilada sauce
1/4 cup barbecue sauce
1 Tbsp chili powder
1 tsp ground cumin
4 bone-in chicken breasts (about 2-3/4 lb), skin removed, or 8 chicken drumsticks (about 2-1/2 lb), skin removed
3 Tbsp ...
Posted 6/22/2010 @ 8:17:06 pm by todaysbaker.com
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Slow down for summer and fix this quick and easy recipe for Lemon-Oregano Chicken Skewers
on the grill -- it's a
snap to make, and the best part? You don't have to turn on the stove!
Ingredients: 1-1/2 lemons1 clove garlic1 Tbsp olive oil (plus extra for grill)1 tsp dried oregano1/2 tsp salt1/8 tsp pepper8 chicken tenderloins (about 1-1/4 lb)8 wooden skewers (soaked in water for 30...
Posted 6/22/2010 @ 7:59:47 pm by todaysbaker.com
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Slow down for summer and fix this slow cooker recipe for Indian Lamb -- it's a
snap to make, and the best part? You don't have to turn on the stove!
Ingredients: 1-1/2 lb lamb shoulder (cut for stew)1 jar (15 oz) Rogan Josh Curry Cooking Sauce2 bags (12 oz each) beans and carrots (or any Steam-in-Bag fresh vegetable medley)Directions:1. Put lamb and cooking sauce in a 3- to 4-quart slow c...
Posted 6/18/2010 @ 2:08:46 pm by todaysbaker.com
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Slow down for summer and fix this slow cooker recipe for Brazilian Chicken Curry -- it's a snap to make, and the best part? You don't have to turn on the stove!
Ingredients: 3/4 cup coconut milk (not cream of coconut)2 Tbsp tomato paste1 Tbsp each minced garlic and fresh ginger1/2 tsp salt1/4 tsp freshly ground pepper1 medium Vidalia or sweet onion, thinly sliced2 bell peppers, cut into 1-i...
Posted 6/8/2010 @ 1:17:01 pm by todaysbaker.com
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If you have no time to shop for supper, here's an easy recipe
for Ranch Chicken Waldorf Salad.
Whip up this easy recipe with ingredients you have on hand!
Ingredients: 1/2 cup chopped walnuts1/2 cup ranch salad dressing1/4 tsp salt1/4 tsp pepper4 cups torn romaine lettuce, about 6 oz2 cups sliced, cooked chicken2 apples, cut into 1" chunks3 ribs celery, sliced1/3 cup sweetened, dried ...
Posted 5/10/2010 @ 2:28:38 pm by todaysbaker.com
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Here are three fast fixes for Great Chili and some more ideas to fix Cornbread "in a snap".Classic Chili:12 oz lean ground beef1 cup diced bell pepper2 Tbsp chili powder2 tsp ground cumin2 cans (14.5 oz each) diced tomatoes with green chiles1 can (15 oz) black beans, rinsed1 can (15 oz) pinto beans, rinsedChicken Chili Verde:1 lb ground chicken1 cup chopped onion2 tsp minced garlic1 tsp ground cum...
Posted 5/10/2010 @ 12:54:29 pm by todaysbaker.com
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I found some wonderful
recipe
cards in the April 14, 2009 issue of the Woman's Day magazine. These
four recipes are printed on a page of cardstock that can be conveniently
cut out and placed in your recipe file. I have copied them here to
entice you. Do try Chicken Sorrento -- this economical three-ingredients dish which
serves four for only $1.63 per serving.Ingred...
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