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Posts by Category: (Light and Healthy)

3/9/2010 @ 8:00:20 pm by todaysbaker.com

Braised Chicken and Vegetables in a Slow Cooker

Try this delicious recipe for Braised Chicken and Vegetables in a Slow Cooker -- serve with a fabulous green sauce that is also excellent on grilled fish or meat or even sliced tomatoes. Ingredients: 4 large potatoes, peeled and sliced ¼-inch thick 2 large carrots, peeled and sliced ¼-inch thick 2 cups 1-inch-cubed butternut squash 1 large onion, sliced ¼ tsp ...

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3/9/2010 @ 6:53:14 pm by todaysbaker.com

2-For-1 Turkey Meat Loaf

Cooking once and making two meals is a smart and economical thing to do. There's a recipe for a "2-For-1 Turkey Meat Loaf" in the March 3, 2010 issue of Woman's Day magazine. Use ground turkey to make two meat loaves and serve 1½ loaves for Meal 1 and prepare wraps with leftover turkey loaf for Meal 2.For Meal 1 -- Slice 1½ of the turkey loaves and serve for dinner. Sautéed peppers, zucchini and o...

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3/7/2010 @ 2:42:53 pm by todaysbaker.com

Cuban Panini

  I found some wonderful recipe cards in the March 3, 2010 issue of the Woman's Day magazine. These four recipes are printed on a page of cardstock that can be conveniently cut out and placed in your recipe file. I have copied them here to entice you. Do try this version of a Cuban sandwich for a quick and easy meal. What could be better than a hot, grilled san...

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3/7/2010 @ 2:32:34 pm by todaysbaker.com

Grilled Cheese and Tomato Panini

  I found some wonderful recipe cards in the March 3, 2010 issue of the Woman's Day magazine. These four recipes are printed on a page of cardstock that can be conveniently cut out and placed in your recipe file. I have copied them here to entice you. Do try this version of a grilled cheese sandwich for a quick and easy meal. What could be better than a hot, grilled...

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3/6/2010 @ 10:44:37 am by todaysbaker.com

Turkey Panini

  I found some wonderful recipe cards in the March 3, 2010 issue of the Woman's Day magazine. These four recipes are printed on a page of cardstock that can be conveniently cut out and placed in your recipe file. I have copied them here to entice you. Do try Turkey Panini -- this version of an Italian grilled sandwich for a quick and easy meal. What could be better than ...

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3/6/2010 @ 10:23:04 am by todaysbaker.com

Pita Panini

I found some wonderful recipe cards in the March 3, 2010 issue of the Woman's Day magazine. These four recipes are printed on a page of cardstock that can be conveniently cut out and placed in your recipe file. I have copied them here to entice you. Do try this version of an Italian grilled sandwich for a quick and easy meal. What could be better than a hot, grilled sandwich!...

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3/3/2010 @ 3:12:30 pm by todaysbaker.com

Chicken Posole in a Slow Cooker

Try this delicious recipe for Chicken Posole in a Slow Cooker -- quick and easy meal to prepare and it serves four for only $2.13 per serving! Ingredients: 1 can (15 oz) yellow or white hominy, drained 1 can (14.5 oz) Mexican-style diced tomatoes 1 can (10 oz) mild green enchilada sauce 2 carrots, diced 1 medium onion, chopped 3 garlic cloves, minced 2 tsp cumin 5 chic...

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3/1/2010 @ 2:54:45 pm by todaysbaker.com

Oven-Roasted Chicken and Root Vegetables

Try this delicious recipe for Oven-Roasted Chicken and Root Vegetables -- what a wonderful meal for a cold winter evening and it makes six servings with great flavor for only $1.31 each! Ingredients: 1 roasting chicken (5½ lb), giblets reserved for another use½ tsp each salt, pepper and dried thyme6 small red potatoes, halved½ small rutabaga, peeled and cut in 1½-inch chunks1 mediu...

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2/28/2010 @ 2:46:09 pm by todaysbaker.com

Fish and Potato Stew

Try this delicious recipe for Fish and Potato Stew -- makes six servings with great flavor for only $1.74 per serving! Ingredients: 2 tsp olive oil1½ cups each chopped onions and thinly sliced carrots3 large cloves garlic, minced1 tsp fennel seeds (optional)½ tsp each dried thyme, salt and pepper2¼ cups water1 can (14½ oz) reduced-sodium chicken broth2 lb (about 5 medium) all-purpo...

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2/28/2010 @ 2:38:19 pm by todaysbaker.com

White Bean and Sausage Cassoulet

Try this delicious recipe for White Bean and Sausage Cassoulet -- makes eight servings with great flavor for only $1.19 per serving! Ingredients: 2 tsp oil3 links (10 oz) Italian sausage2 medium carrots, thinly sliced2 stalks celery, sliced1 large onion, chopped2 tsp minced garlic3 cans (15.5 oz each) Great Northern beans, rinsed2 cans (14.5 oz each) fire-roasted diced tomatoes½ cu...

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2/23/2010 @ 6:59:35 pm by todaysbaker.com

Lemon-Raspberry Souffles

Try this delicious recipe for Lemon-Raspberry Souffles -- brilliant lemon flavor in every bite! Ingredients: 4 large eggs, yolks and whites separated, at room temperature8 Tbsp granulated sugar, divided¼ cup all-purpose flour1 cup milk2 tsp zest plus 1/3 cup juice from 2 large lemons3 Tbsp confectioners' sugar, plus extra for dusting½ pint fresh raspberries¼ tsp cream of tartar ...

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2/21/2010 @ 6:41:18 pm by todaysbaker.com

Lemon Tart With Strawberries

Try this delicious recipe for Lemon Tart With Strawberries -- brilliant flavor in every bite! Tart Shell: 1¼ cups all-purpose flour¼ cup confectioners' sugar1 Tbsp fresh rosemary leaves¼ tsp salt1 stick (½ cup) cold unsalted butter, cut into pieces1 large egg yolk mixed with 1 Tbsp waterLemon Filling:1 (14 oz) can sweetened condensed milk5 large egg yolks2 tsp grated lemon zest½ cu...

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2/21/2010 @ 5:02:18 pm by todaysbaker.com

Mile-High Lemon Meringue Pudding Cups

Try this delicious recipe for Mile-High Lemon Meringue Pudding Cups -- tastes like the traditional lemon meringue pie without all the calories in the piecrust! Ingredients: 1-1/2 cups sugar1/4 cup cornstarch1 Tbsp grated lemon zest1/4 tsp salt1-1/2 cups milk4 large eggs, yolks and whites separated, at room temperature   (you need only 2 egg whites for meringue topping)1/2...

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2/17/2010 @ 2:57:53 pm by todaysbaker.com

Irish Brown Bread

Try this easy and quick (30 minute) recipe for Irish Brown Bread to help you celebrate St. Paddy's Day. It's an authentic, hearty bread that's likely to become a household staple.Ingredients:1½ cups all-purpose flour1¼ cups whole-wheat flour¾ cup quick oats½ cup wheat germ2 tsp baking soda1 tsp salt1¾ cups buttermilk*2 Tbsp honeyDirections:1. Heat oven to 425ºF. Coat a large baking sheet with cook...

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2/17/2010 @ 2:48:43 pm by todaysbaker.com

Curry Roast Chicken & Veggies

Try this heart-healthy, yet delicious recipe for Curry Roast Chicken & Veggies that you can prepare in less than an hour! This is a great main dish for four people for only $1.96 per serving.Ingredients:1 head cauliflower, cut into florets2 medium sweet potatoes (1 lb), cut into 8 wedges, then halved crosswise1 large Gala apple, cored, cut into 12 wedges4 small whole chicken legs (2 lb), cut t...

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2/15/2010 @ 3:50:31 pm by todaysbaker.com

Spinach-Rice Cakes

Try this heart-healthy, yet delicious recipe for Spinach-Rice Cakes that you can prepare in less than an hour! This is a great side dish for four people for only $1.62 per serving. Ingredients: 2 tsp oil½ cup chopped onion2 cloves garlic, minced1 box (10 oz) frozen leaf spinach, thawed and coarsely cut2¼ cups water1 cup long-grain rice½ cup grated Parmesan¼ tsp pepper1 large egg2 oz part...

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2/8/2010 @ 8:58:35 am by todaysbaker.com

Salmon Tacos

Try this healthy Mexican-inspired recipe for Salmon Tacos. This recipe embraces the bold Mexican flavors we adore but leaves behind the fat, sodium and calories we don't. Ingredients: 1 lb skinless salmon fillet 1 Tbsp Slat-Free Mexican Seasoning Blend (below)1 cup shredded cabbage or lettuce1  diced avocado½ cup diced tomatoes½ cup sliced onion½ cup chopped cilantro2 Tbsp fresh lim...

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2/6/2010 @ 1:55:46 pm by todaysbaker.com

Cuban Black Beans & Rice

Try this inexpensive, yet delicious recipe for Cuban Black Beans & Rice that you can prepare in a little more than 30 minutes! This is a great main dish that feeds four people for only $1.83 per serving. Ingredients: 1 cup long-grain rice1½ tsp olive oil1¼ cups chopped onions2 cubanelle peppers, diced4 oz ham (piece from deli), diced1 Tbsp minced garlic1 tsp ground cumin1 tsp dried o...

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2/6/2010 @ 1:44:14 pm by todaysbaker.com

Hearty Italian Sausage & Vegetable Soup

Try this heart-healthy, yet delicious recipe for Hearty Italian Sausage & Vegetable Soup that you can prepare in under 30 minutes! This is a great main dish that feeds four people for only $1.69 per serving. Ingredients: 8 oz hot or sweet Italian sausage, removed from casings1 large onion, chopped1 cup sliced carrots2 medium all-purpose potatoes, peeled and cut in ¾-inch chunks1 can ...

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2/5/2010 @ 9:09:19 am by todaysbaker.com

Pork Lo Mein

Try this heart-healthy, yet delicious recipe for Pork Lo Mein that you can prepare in under 30 minutes! This is a great pasta dish that feeds four people for only $1.41 per serving. Ingredients: 2 packages (3 oz each) Oriental-flavor ramen noodle soup2 tsp oil1 large onion, sliced3 cloves garlic, minced1 bag (1lb) frozen stir-fry vegetables, thawed12 oz pork cutlets or boneless thin-cut ...

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2/5/2010 @ 7:31:30 am by todaysbaker.com

Penne Puttanesca

Try this heart-healthy, yet delicious recipe for Penne Puttanesca that you can prepare in under 30 minutes! This is a great pasta dish that feeds six people for only $1.40 per serving. Ingredients: 1 lb penne pasta1 can (5 oz) tuna in olive oil4 garlic cloves, minced1 can (28 oz) crushed tomatoes½ cup pitted olives, halved2 Tbsp drained capers¼ tsp crushed red pepper (or to taste)Garnish...

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2/3/2010 @ 8:18:05 pm by todaysbaker.com

Broccoli and Tomato Pizzas

Try this heart-healthy, yet delicious recipe for Broccoli and Tomato Pizzas. Broccoli paired with tomatoes provides an antioxidant blast for more cancer-fighting power. Ingredients: 2 cups small broccoli florets1½ tsp olive oil1 Tbsp minced garlic2 whole-grain naan or 3 whole-grain pocketless pitas½ cup marinara sauce1 cup lowfat ricotta1 cup quartered grape or cherry tomatoes½ cup shred...

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2/3/2010 @ 7:59:23 pm by todaysbaker.com

Wheat Berry and Fruit Salad

Try this heart-healthy, yet delicious recipe for Wheat Berry and Fruit Salad. The combination of apples plus grapes helps prevent blood clots. Ingredients: 1 cup wheat berries3 Tbsp olive oil2 Tbsp water1½ Tbsp cider vinegar2 tsp Dijon mustard½ tsp each salt and pepper¼ cup dried cranberries1 large apple, cut bite-size1 cup red seedless grapes, halved½ cup diced reduced-fat Cheddar4 gree...

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2/3/2010 @ 4:06:28 pm by todaysbaker.com

Orange Chicken With Wilted Spinach Salad

Try this heart-healthy, yet delicious recipe for Orange Chicken With Wilted Spinach Salad. The oranges enhance the iron absorption from spinach. Ingredients: 4 large navel oranges¼ cup olive oil2 Tbsp rice wine vinegar or cider vinegar1 Tbsp honey¼ tsp each salt and pepper4 boneless, skinless chicken breasts, tenderloins removed (about 6 oz each)1 small red onion, halved and sliced1 bag ...

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2/3/2010 @ 3:50:01 pm by todaysbaker.com

Salmon With Curry Yogurt Sauce

Try this light and healthy, yet delicious recipe for Salmon With Curry Yogurt Sauce. Salmon (rich in vitamin D) helps your body absorb the calcium in dairy foods like yogurt. Ingredients: 4 salmon steaks or pieces of fillet (about 1 inch thick and 6 oz each)¼ tsp each salt and pepperNonstick cooking spray1 cup lowfat plain yogurt2 Tbsp chopped cilantro2 Tbsp sliced scallions or green oni...

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2/1/2010 @ 9:14:22 pm by todaysbaker.com

Lemon Cake With Strawberry Sauce

Try this light and healthy, yet delicious recipe for Lemon Cake With Strawberry Sauce -- it takes no time to mix up and get into the oven. It's truly a delightful dessert that's easy on your waistband -- and on the guilt. Ingredients: 1 box (15.8 oz) lemon-poppy seed muffin and quick bread mix¾ cup buttermilk2 large eggs½ cup bottled lemon curd1 box (10 oz) frozen strawberries in syrup, ...

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2/1/2010 @ 3:39:04 pm by todaysbaker.com

Picadillo Stuffed Peppers in a Slow Cooker

Try this heart-healthy, yet delicious recipe for Picadillo Stuffed Peppers in a Slow Cooker. Picadillo is a spicy Spanish and Latin American dish made of seasoned ground meat and vegetables such as peppers and onions. Ingredients: 1 jar (26 oz) marinara sauce 1 Tbsp red wine vinegar 1/2 tsp ground cumin 1/4 tsp ground cinnamon 4 large peppers 8 oz ground chicken 1 small zucchini, d...

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2/1/2010 @ 2:46:54 pm by todaysbaker.com

No-Bake Strawberry Cheesecake

Try this light and healthy, yet delicious recipe for No-Bake Strawberry Cheesecake that can be made up to 3 days ahead. Crust: 6 whole lowfat honey graham crackers (2 squares each), crushed to fine crumbs2 Tbsp butter, melted and mixed with 1 Tbsp honeyFilling:1 box (3 oz) strawberry-kiwi flavor gelatin2/3 cup boiling wter1 tub (16 oz) 1% fat cottage cheese2 bricks (8 oz each) fat-free cream c...

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1/31/2010 @ 7:23:21 pm by todaysbaker.com

Ginger-Grapefruit Granita

Try this light and healthy dessert recipe for Ginger-Grapefruit Granita. The pink color would make it a suitable Valentine's Day treat. Granita is a semi-frozen dessert of sugar, water, and flavorings originally from Sicily and is related to sorbet and italian ice. Ingredients: 4 large pink or red grapefruit3 Tbsp fresh lime juice1-1/2 Tbsp finely grated peeled fresh ginger3/4 cup sugarGarnish...

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1/31/2010 @ 6:54:17 pm by todaysbaker.com

Caramelized Apple Cake

Try this light and healthy, yet delicious recipe for Caramelized Apple Cake. It will make you think of apple harvest time in the fall of the year! Topping: 1/2 cup sugar1/4 cup apple cider or juice1 Tbsp lemon juice1 Tbsp light stick butter (I used Land O'Lakes Light)4 medium Cortland or Fuji apples (1½ lb), peeled and cored, each cut into 8 wedgesCake:1/2 stick (1/4 cup) light butter, softene...

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1/29/2010 @ 4:37:30 pm by todaysbaker.com

Roasted Spaghetti Squash, Tomatoes and Zucchini

Try this heart-healthy recipe for Roasted Spaghetti Squash, Tomatoes and Zucchini. Remember that cooked tomatoes are very low in calories and very high in lycopene which helps to prevent cancer, especially prostate cancer. Ingredients: 1½ pints cherry or grape tomatoes¼ cup olive oil2 tsp minced garlic1 spaghetti squash, about 3½ lb1 large zucchini (about 1 lb)¼ tsp each salt and pepperGrated ...

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1/29/2010 @ 4:19:17 pm by todaysbaker.com

Avocado-Bean Wrap

Try this quick and easy recipe for Avocado-Bean Wrap. Remember that the avocado is a "healthy" fat that helps you absorb more nutrients from vegetables. Ingredients: 2 ripe avocados1 cup fresh or jarred salsa2 tsp oil1 red pepper, chopped1 cup shredded carrots1/2 tsp ground cumin1 can (15 oz) low-sodium black beans, rinsed1/3 cup chopped cilantro4 whole-wheat wraps4 cups coarsely chopped or sh...

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1/29/2010 @ 2:31:37 pm by todaysbaker.com

Roasted Rosemary Chicken and Vegetables

Try this quick and easy recipe for Roasted Rosemary Chicken and Vegetables -- another delicious chicken dish with roasted vegetables adding wonderful flavors without adding a lot of fat and calories. Ingredients: 8 small chicken drumsticks (about 1¾ lb)4 large red potatoes, each cut in 8 wedges, wedges halved2 large peppers, cut in ¾-inch wedges1 large red onion, cut in ½-inch-thick slices2 T...

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1/21/2010 @ 5:09:57 pm by todaysbaker.com

Turkey-Stuffed Portabello Mushrooms

Use portabello caps to make these dinner-sized stuffed mushrooms that are big on flavor without being too rich. Rather than the traditional sausage filling, this recipe calls for lean ground turkey blended with fresh herbs and spices, topped with golden, melted fontina cheese. The dark gills found on the underside of a portobello are edible, but you can scrape them off with a spoon if you prefer.T...

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1/21/2010 @ 4:27:23 pm by todaysbaker.com

Spaghetti and Meatballs (Heart-Healthy)

Try this heart-healthy recipe for Spaghetti and Meatballs -- bulgur extends the ground turkey and adds fiber.Ingredients:½ cup bulgur1 pound ground turkey2 tablespoons grated Parmesan2 tablespoons chopped parsley2 cloves garlic, minced1 tablespoon dried minced onion flakes1 large egg white½ teaspoon Italian seasoning¼ teaspoon pepper1 box (13.25 ounces) whole-grain spaghetti1 jar (24 to 26 ounces)...

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1/19/2010 @ 3:27:17 pm by todaysbaker.com

Stovetop Ziti

This recipe for Stovetop Ziti makes a delicious but quick and easy pasta dinner for six people.Ingredients:1 pound ziti1 bag (12 ounces) broccoli florets1 jar (26 ounces) marinara sauce1 cup skim ricotta4 ounces part-skim mozzarella cheese, diced1/3 cup chopped fresh parsley1/4 cup grated Parmesan cheeseDirections:1. Cook pasta as box directs, adding broccoli 4 minutes before pasta is done.2. Mix ...

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1/19/2010 @ 3:19:33 pm by todaysbaker.com

Kielbasa, Double Onion and Potato Roast with Mustard Sauce

This recipe for Kielbasa, Double Onion and Potato Roast with Mustard Sauce makes a delicious dinner of roasted sausage and vegetables. It is quick to fix and easy on cleanup. Mustard Sauce:½ cup reduced-fat sour cream2 tablespoons country-style Dijon mustard1 tablespoon waterIngredients:2 leeks, chopped1 large sweet onion, cut into ½-inch-thick wedges4 teaspoon oil4 carrots, cut in 1½-inch pieces5...

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1/19/2010 @ 2:05:30 pm by todaysbaker.com

Greek-Style Shrimp and Cannellini Beans

Try this low-fat recipe for Greek-Style Shrimp and Cannellini Beans to make a delicious dinner. There are only 311 calories in the entire entrée of shrimp, cannellini beans, cherry tomatoes and green beans. Ingredients:1 pound (16 to 20 per pound) peeled and deveined shrimp1 can (about 15 ounces) cannellini beans, rinsed and drained1 pint cherry tomato...

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1/19/2010 @ 1:46:54 pm by todaysbaker.com

Chinese Pork Roast

If you've made a New Year's Resolution to eat right this year -- try this low-fat recipe for Chinese Pork Roast and make every calorie delicious. There are only 406 calories in the entire entrée of pork, sweet potatoes and asparagus. Ingredients:1 jar (7.5 ounces) hoisin sauce2 tablespoons honey2 tablespoons rice vinegar4 scallions, finely chopped2 lar...

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1/18/2010 @ 7:04:46 pm by todaysbaker.com

Meatball Souvlaki

This recipe for Meatball Souvlaki makes a delicious dinner of roasted meatballs and vegetables. Souvlaki or souvlakia is a popular Greek fast food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It may be served on the skewer for eating out of hand, in a pita sandwich, or on a dinner plate.Yogurt Sauce:1 cup plain Greek yogurt1/3 cup chopped fresh mint1/4 cup water...

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1/18/2010 @ 6:43:23 pm by todaysbaker.com

Cuban Chicken and Vegetables

This recipe for Cuban Chicken and Vegetables makes a delicious dinner of roasted chicken and vegetables. It is certainly fast on the prep and easy on the cleanup.Ingredients:8 small chicken drumsticks (about 1¼ pounds)2 small bell peppers, cut into ¾-inch wedges2 cups butternut squash chunks¾ cup orange juice½ cup chopped cilantro1 tablespoon olive oil2 teaspoons ground cumin2 teaspoons minced gar...

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1/18/2010 @ 8:43:46 am by todaysbaker.com

Almond-Crusted Chicken Salad

This recipe for Almond-Crusted Chicken Salad will not only provide the basis for a delicious meal but a healthy one with large amounts of calcium and other nutrients.Ingredients:1 egg white1 cup chopped almonds8 skinless boneless chicken tenders8 cups baby spinach leaves1 cup halved grape tomatoes1 cup diced cucumber1 cup cooked shelled edamameDressing:1 cup fat-free yogurt3 tablespoons light mayo...

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1/15/2010 @ 2:36:24 pm by todaysbaker.com

Gingered Shrimp With Cashews

If you've made a New Year's Resolution to loose weight this year -- try this low-cal recipe for Gingered Shrimp With Cashews and make every calorie delicious. Cutting 10 calories a day could help you lose 10 pounds in a year. Ingredients:1 pound uncooked deveined peeled medium shrimp ...

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1/15/2010 @ 2:06:57 pm by todaysbaker.com

Peanutty Stir-Fry Salad

If you've made a New Year's Resolution to loose weight this year -- try this low-cal Asian-style recipe for Peanutty Stir-Fry Salad and make every calorie delicious. Cutting 10 calories a day could help you lose 10 pounds in a year.Ingredients:¼ cup light Catalina dressing4 cups cut-up assorted fresh vegetables (green peppers, mushrooms, onions, broccoli,   zucchini)¾ pound boneless skin...

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1/11/2010 @ 7:40:42 pm by todaysbaker.com

Chocolate Malt Shake -- Lighter Version

How would you like a "fast food fix" on the regular Steak 'n Shake Chocolate Malt Shake? The Discovery Health website has published a recipe developed by Devin Alexander that will save you 90 calories and 19g fat. Ingredients: 2 cups fat-free, sugar-free vanilla ice cream 1/2 cup light silken tofu 1/4 cup fat-free milk 3 tablespoons malted milk powder 2 tablespoons chocolate syrup 1/3...

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1/10/2010 @ 6:55:24 pm by todaysbaker.com

Red Velvet Cake -- Lighter Version

Red Velvet Layer Cake with Cream Cheese Frosting is truly a favorite among so many people and in these days of striving to eat healthy, many are passing it up. But, the Discovery Health website has published this lighter version developed by Devin Alexander. Compare the nutritional facts below and try this recipe that saves you 197 calories and 23 grams of fat. For the Cake: Bu...

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1/9/2010 @ 7:58:50 pm by todaysbaker.com

Salmon Burgers

Salmon patties, salmon cakes, or salmon burgers are really easy to make. The base is just cooked salmon, shredded bread, bread crumbs or even saltines, chopped onion, and egg to bind it all into patties, which are then quickly fried. Try the following recipe: Ingredients: 1 (14.75 ounce) can salmon, undrained and flaked 1/2 cup...

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1/9/2010 @ 4:11:30 pm by todaysbaker.com

Nice Rice Pie

This recipe for Nice Rice Pie will make a healthy low-calorie entrée that will be such a hit with everyone!Ingredients:1 teaspoon vegetable oil6 ounces fresh mushrooms, sliced1 cup basic brown rice (precooked)2 eggs (1 yolk only), beaten½ cup low-fat cottage cheese½ cup part-skim ricotta cheese¼ cup grated Parmesan or sapsago cheese½ cup grated part-skim mozzarella cheese (or any low-fat mild che...

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1/9/2010 @ 3:50:17 pm by todaysbaker.com

Curried Shrimp and Scallops

This recipe for Curried Shrimp and Scallops will make a healthy low-calorie entrée that will be such a hit with everyone!Ingredients:1 small onion, chopped½ cup chopped green bell pepperVegetable oil1 tablespoon butter or margarine1 tablespoon arrowroot1 cup evaporated skim milk2 tablespoons nonfat dry milk2 teaspoons curry powder2 tablespoons dry white wine (optional)½ pound medium shrimp, cooke...

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1/9/2010 @ 2:26:52 pm by todaysbaker.com

Sneaky Mac 'n Cheese

Whenever you make this Sneaky Mac 'n Cheese no one will guess there's a boost of extra nutrition from butternut squash and nonfat dry milk in this super-creamy crowd-pleaser!Ingredients:1 package (14.5 ounces) rotini pasta½ cup nonfat dry milk powder3 cups low-fat (1%) milk3 tablespoons butter¼ cup all-purpose flour1 package (12 ounces) frozen butternut squash purée1 package (8 ounces) shredded sh...

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1/5/2010 @ 1:14:59 pm by todaysbaker.com

Chicken-Veggie Pot Pie

This recipe for Chicken-Veggie Pot Pie with broccoli and baby soybeans makes this scrumptious pie vitamin-packed! Ingredients: 2¾ cups Heart Smart Bisquick®2 teaspoons dried herbes de Provence3 cups + 1 tablespoon reduced-fat (2%) milk2½ cups lower sodium chicken broth from 2 (14½ ounce) cans1 teaspoon salt1½ pounds boneless, skinless chicken thighs, cut into 1½" pieces¼ teaspoon pepper2 table...

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1/5/2010 @ 7:29:09 am by todaysbaker.com

Roasted Sweet Potatoes

This recipe for Roasted Sweet Potatoes uses melted honey butter with a touch of cinnamon to bring out the sweetness of this delicious vegetable that's oven-ready in just 10 minutes! Ingredients: 4 small sweet potatoes, about 2¼ pounds1 teaspoon oil¼ teaspoon kosher salt3 tablespoons butter, at room temperature2 tablespoons honey¼ teaspoon ground cinnamon1 scallion, sliced Directions:1. Pr...

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1/4/2010 @ 4:45:42 pm by todaysbaker.com

Apple-and-Cabbage Sauté

This recipe for Apple-and-Cabbage Sauté is a savory one-skillet side dish to make the perfect accompaniment for succulent spiced pork chops! (See post for Caribbean Pork Chops.) Ingredients: 1 Tbs. oil1 apple, cored, cut into 1/2"-thick wedges, about 1-1/2 cups**1 onion, chopped, 1 cup2 Tbs. apple cider vinegar5 tsp. sugar3/4 tsp. salt1/2 tsp. celery seed1/4 tsp. dried thyme1-1/2 pounds green...

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1/4/2010 @ 4:25:22 pm by todaysbaker.com

Maple-Nut Rice Pudding with Apples

This recipe for Maple-Nut Rice Pudding with Apples is a lighter version of a creamy rice pudding and with just 4 grams of fat per serving, it is certainly fabulous and figure-friendly! Ingredients: 2-1/2 cups low-fat (1%) milk3/4 cup uncooked rice1/3 cup + 1 Tbs. sugar1/4 tsp. salt1/4 tsp. maple extract1 Tbs.butter2 Gala apples, cored, each cut into 12 wedges1/2 tsp. ground cinnamon1-1/4 cups ...

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1/4/2010 @ 10:01:35 am by todaysbaker.com

Southwestern Pot Roast in a Slow Cooker

Use the slow cooker to make this Southwestern Pot Roast -- use only five ingredients to create this savory low-fat roast with amazing ease! Ingredients: 8 small red potatoes, cut in half3-pound beef boneless arm roast, trimmed of fat2 tablespoons all-purpose flour1 pound baby-cut carrots1 jar (16 ounces) thick and chunky salsa Directions: 1. Place potatoes in 3½- to 4-quart slow cooker....

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1/2/2010 @ 3:16:54 pm by todaysbaker.com

Turkey and Dressing Sandwiches in a Slow Cooker

Use the slow cooker to make this low-fat recipe for Turkey and Dressing Sandwiches -- or it could be served as a casserole for dinner. Ingredients: 2 boneless skinless turkey thighs, cut into 1-inch cubes1 medium onion, chopped (½ cup)1 medium stalk celery, chopped (½ cup)1 medium carrot, chopped (½ cup)1 package (14 ounces) sage-and-onion stuffing mix2 cups chicken broth16 hamburger buns, bu...

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1/2/2010 @ 2:13:26 pm by todaysbaker.com

Barbecued Pulled-Pork Fajitas in a Slow Cooker

Use the slow cooker to make Barbecued Pulled-Pork Fajitas -- Could also use the shredded pork for tacos, enchiladas and burrito fillings. Ingredients: 2½-pound pork boneless loin roast, trimmed of fat1 medium onion, thinly sliced2 cups barbecue sauce¾ cup thick and chunky salsa1 tablespoon chili powder1 teaspoon ground cumin1 bag (1 pound) frozen stir-fry bell peppers and onions½ teaspoon...

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1/1/2010 @ 7:41:16 pm by todaysbaker.com

Meatball and Gravy Sandwiches in a Slow Cooker

Use the slow cooker to make Meatball and Gravy Sandwiches -- this hearty sandwich is perfect for a potluck or reunion and can be cut in half for sample-size servings. Ingredients: 2 medium onions, sliced2 packages (12 ounces each) frozen cooked Swedish-style meatballs2 jars (12 ounces each) beef gravy1 teaspoon ground nutmeg8 hoagie buns (about 7 inches long) Directions: 1. Place on...

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1/1/2010 @ 6:42:14 pm by todaysbaker.com

Cowboy Beef and BBQ Bean Sandwiches in a Slow Cooker

Use the slow cooker to make Cowboy Beef and BBQ Bean Sandwiches -- these hearty, rustic sandwiches are designed to handle cowboy-size appetites. Ingredients: 2 medium onions, sliced2-pound beef boneless arm roast, trimmed of fat1 can (16 ounces) baked beans¼ cup barbecue sauce1 teaspoon finely chopped jalapeño chili12 onion kaiser rolls, split1½ cups prepared coleslaw Directions: 1. Place o...

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1/1/2010 @ 4:56:40 pm by todaysbaker.com

Hot Roast Beef Sandwiches au Jus in a Slow Cooker

Use the slow cooker to make Hot Roast Beef Sandwiches au Jus -- you would be surprised at how good this tastes and how quickly the recipe can be put together. Ingredients: 2½-pound beef eye of round roast, trimmed of fat 6 cloves garlic, peeled 2 teaspoons coarsely ground pepper 1 large onion, thinly sliced ½ cup condensed beef broth (from 10½-ounce can) 10 kaiser rolls, split and toasted ...

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1/1/2010 @ 3:47:29 pm by todaysbaker.com

Chipotle Chicken in a Slow Cooker

Use the slow cooker to make Chipotle Chicken and Pintos with Spanish Rice -- you would be surprised at how good this tastes and how quickly the recipe can be put together.Ingredients:1¼ pounds boneless skinless chicken thighs2 cans (15.5 ounces each) pinto beans, rinsed and drained2 cans (4.5 ounces each) chopped green chilies2 chipotle chilies (from 6-ounce can), seeded and chopped1 envelope (0....

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12/31/2009 @ 5:08:10 pm by todaysbaker.com

Bavarian-Style Round Steak in a Slow Cooker

Use the slow cooker to make Bavarian-Style Round Steak -- slow simmered, this fork-tender beef in a distinctive, rich sauce assembles in only 10 minutes.Ingredients:2 large red onions, cut  in half and sliced1 tablespoons packed brown sugar2 tablespoons cider vinegar1 teaspoon salt1 teaspoon beef base2½ pounds beef round steak, trimmed of fat and cut into serving-size portions1 tablespoon al...

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12/30/2009 @ 1:21:37 pm by todaysbaker.com

Yellow Split Pea Soup in a Slow Cooker

Use the slow cooker to make Yellow Split Pea Soup with Canadian Bacon -- a delicious low-fat soup or stew.Ingredients:8 cups water1 package (1 pound) dried yellow split peas, sorted and rinsed3 medium carrots, diced (1½ cups)1 medium onion, chopped (½ cup)1 medium stalk celery, chopped (½ cup)1 cup diced Canadian-style bacon (5 ounces)1 teaspoon salt1 teaspoon dried thyme leaves¼ teaspoon dried r...

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12/28/2009 @ 5:01:31 pm by todaysbaker.com

Mixed Berry Jam

This recipe for Mixed Berry Jam is made with raspberries, strawberries, and blueberries. It is stored in the freezer as a light and luscious treat that could be served for breakfast or brunch. Ingredients: 6 cups fresh raspberries1/3 cup sugar3 cups fresh strawberries1-1/2 cups Splenda® Granulated No Calorie Sweetener1 cup cold water1 (1.75-ounce) package no-sugar-needed pectin Directions:...

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12/28/2009 @ 3:59:27 pm by todaysbaker.com

Banana Mini-Chip Muffins

This recipe for Banana Mini-Chip Muffins is a light and luscious muffin that could be served for breakfast or brunch.Ingredients:2 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon salt3/4 cup light butter, softened1/3 cup Splenda® Sugar Blend 1/3 cup Splenda® Brown Sugar Blend, packed1 teaspoon vanilla extract3 medium ripe bananas, mashed1 large egg1 (12-ounce) package semi-sweet choco...

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12/26/2009 @ 8:12:28 pm by todaysbaker.com

Pineapple Plantain Muffins

This recipe for Pineapple Plantain Muffins is a light and luscious muffin that could be served for breakfast or brunch.Ingredients:1 large ripe plantain 1/4 teaspoon light butter 1-1/2 teaspoons ground cinnamon2 cups all-purpose flour plus 2 tablespoons all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 2 tablespoons light butter3/4 cup Splenda® Sugar Blend 1/3 cup Splenda®...

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12/26/2009 @ 3:19:48 pm by todaysbaker.com

Lemon-Orange Walnut Bread

This recipe for Lemon-Orange Walnut Bread is a light and luscious quick bread that could be served for breakfast or brunch.Ingredients:2 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon baking soda2/3 cup 1% low-fat milk1 tablespoons lemon juice1-1/2 teaspoons freshly grated orange peel2 large eggs3/4 cup Splenda® Granulated No Calorie Sweetener1/2 cup butter, melted2 teaspoons vanilla e...

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12/26/2009 @ 2:09:07 pm by todaysbaker.com

Citrus Glazed Chicken with Almonds

This recipe for Citrus Glazed Chicken with Almonds is a light and luscious way to prepare chicken in less than an hour.Ingredients:4 (4-ounce) skinless, boneless chicken breast halves3 tablespoons orange juice concentrate, thawed2 tablespoons fresh lemon juice½ cup chicken broth3 tablespoons Splenda® Granulated No Calorie Sweetener1½ teaspoons cornstarch1 tablespoon unsalted butter1 tablespoon cho...

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12/21/2009 @ 11:44:44 am by todaysbaker.com

Sweet Potato Casserole

This recipe for Sweet Potato Casserole is a light and luscious way to prepare nutritious vegetables like sweet potatoes.Ingredients:4 medium sweet potatoes¾ cup Splenda® Granulated No Calorie Sweetener½ cup whole milk2 teaspoons grated orange peel¼ cup fresh orange juice2 teaspoons vanilla extract1 large egg, lightly beaten½ cup all-purpose flour3 tablespoons butter, melted1 cup panko breadcrumbs½...

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12/21/2009 @ 11:09:57 am by todaysbaker.com

Spring Greens with Citrus Vinaigrette

This recipe for Spring Greens with Citrus Vinaigrette is a light and luscious way to prepare a nutritious salad.Ingredients:1 teaspoon cornstarch3 tablespoons Splenda® Granulated No Calorie Sweetener1/4 cup water2 teaspoons grated orange1 tablespoon fresh orange juice1 tablespoon fresh lime juice1/4 cup white wine vinegar1/2 cup canola oil1 teaspoon salt1/8 teaspoon ground white pepper5 ounces bab...

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12/21/2009 @ 9:11:09 am by todaysbaker.com

Lemon Glazed Jumbo Shrimp Salad

This recipe for Lemon Glazed Jumbo Shrimp Salad is a light and luscious way to prepare a nutritious salad.Ingredients:1 tablespoon extra-virgin olive oil8 jumbo shrimp, peeled and deveined½ cup fresh lemon juice½ cup cider vinegar½ cup Splenda® Granulated No Calorie Sweetener½ teaspoon crushed red pepper1 jalapeño, trimmed, seeded and thinly sliced2 cups baby arugula leaves½ cup thinly sliced red ...

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12/20/2009 @ 7:54:19 pm by todaysbaker.com

Ginger Noodle Salad

This recipe for Ginger Noodle Salad is a light and unique pasta salad.4 ounces dry spaghetti or capelliniDressing:1 tablespoon minced fresh ginger3 tablespoons Splenda® Granulated No Calorie Sweetener1 tablespoon ketchup1/4 cup lite soy sauce1/4 teaspoon Chinese chile paste (add more if you want it spicier)1 tablespoon water2 tablespoons fresh lime juice1 teaspoon sesame oil or vegetable oil2 cups...

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12/17/2009 @ 1:32:20 pm by todaysbaker.com

Soft and Sweet Bread Pudding

This recipe for Soft and Sweet Bread Pudding is a lighter version of the all-time favorite bread pudding.Ingredients:2 large eggs2-1/4 cups 1% low-fat milk1-1/2 cups Splenda® Granulated No Calorie Sweetener1-1/2 teaspoons ground cinnamon1 teaspoon vanilla extract5 cups (½- to 1-inch cubes) day-old French bread1/2 cup raisinsDirections:1. Preheat oven to 350ºF.2. Whisk together eggs, milk, Splenda®...

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12/16/2009 @ 7:57:33 pm by todaysbaker.com

Tangy Coconut Tartlets

Here's a lighter version of Tangy Coconut Tartlets which is a sweet and simple dessert recipe.Ingredients:1-1/2 cups sweetened flaked coconut1/4 cup Splenda® Granulated No Calorie Sweetener3/4 cup all-purpose flour2 teaspoons vanilla extract2 egg whites1 (3.4-ounce) package instant lemon pudding mix2 cups fat-free milk1 (8-ounce) tub fat-free frozen whipped topping, thawed1 tablespoon unsweetened ...

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12/15/2009 @ 6:40:26 pm by todaysbaker.com

Roasted Dessert Pears

Here's a lighter version of Roasted Dessert Pears which is a sweet and simple dessert recipe.Ingredients:4 ripe Bartlett pears, peeled, cored, and cut in half2 tablespoons Splenda® Granulated No Calorie Sweetener1/4 teaspoon ground cinnamon2 tablespoons fresh lemon juice2 tablespoons melted butter1/4 teaspoon maple flavoring1/2 cup orange juice1 pint low-fat vanilla frozen yogurtDirections:1. Preh...

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12/14/2009 @ 5:25:59 pm by todaysbaker.com

Crispy-Chewy Oatmeal Raisin Cookies

This recipe for Crispy-Chewy Oatmeal Raisin Cookies is a lighter version of the all-time favorite -- oatmeal raisin cookies.Ingredients:1-1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon ground cinnamon1 cup butter, softened1 cup Splenda® Sugar Blend2 large eggs1 tablespoon molasses1-1/2 teaspoons vanilla extract3 cups old-fashioned oatmeal, uncooked1 cup raisinsDirections:1. Preheat ove...

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12/14/2009 @ 2:16:43 pm by todaysbaker.com

Apple Cookies

Here's a special recipe for a lighter version of Apple Cookies because it uses Splenda® Granulated No Calorie Sweetener.Ingredients:3/4 cup butter, softened1 cup Splenda® Granulated No Calorie Sweetener2 teaspoons freshly grated lemon peel2 teaspoons molasses2 large eggs1/2 cup unsweetened applesauce1/3 cup apple juice concentrate1-3/4 cups all-purpose flour2/3 cup old-fashioned oats1 teaspoon bak...

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12/14/2009 @ 11:12:58 am by todaysbaker.com

S'Mores Campfire Pie

This recipe for S'Mores Campfire Pie is a lighter version of the all-time favorite campfire treat -- S'Mores.Filling:1/2 cup Splenda® Sugar Blend1/3 cup fat-free half and half1 teaspoon vanilla extract4 (1-ounce) squares unsweetened chocolate, chopped1 (9-inch) graham cracker crustMeringue:4 egg whites1/4 teaspoon cream of tartar1 teaspoon vanilla extract1/2 cup Splenda® Sugar Blend1. Prepare Fill...

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12/10/2009 @ 1:34:43 pm by todaysbaker.com

Almond Cheesecake Bars

Here's a special recipe for a lighter version of Almond Cheesecake Bars. Enjoy!Crust:1/4 cup Splenda® Granulated No Calorie Sweetener1-1/4 cups graham cracker or vanilla wafer crumbs1/3 cup light butter, melted1/4 cup toasted sliced almonds, finely groundFilling:12 ounces reduced-fat cream cheese1/2 cup Splenda® Granulated No Calorie Sweetener2 large eggs1/4 cup reduced-fat sour cream2-1/2 teaspoo...

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12/10/2009 @ 11:20:31 am by todaysbaker.com

Lemon Raspberry Bars

Here's a special recipe for a lighter version of Lemon Raspberry Bars. Enjoy!Crust:3/4 cup all-purpose flour3/4 cup Splenda® Granulated No Calorie Sweetener1 pinch salt1/4 cup light butterFilling:1-1/4 cups Splenda® Granulated No Calorie Sweetener2 tablespoons all-purpose flour1/2 cup egg substitute1/2 cup half and half1/2 cup fresh lemon juice1 tablespoon grated fresh lemon peel1/4 cup reduced-su...

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12/8/2009 @ 6:58:29 pm by todaysbaker.com

Deep Chocolate Shortbread

Here's a special recipe for a lighter version of Deep Chocolate Shortbread. Many people really like these rich shortbread delights. Enjoy!Ingredients:1 cup unsalted butter1/2 cup Splenda® Granulated No Calorie Sweetener1/4 cup sugar1/2 teaspoon vanilla extract1/4 teaspoon salt6 tablespoons Dutch process cocoa powder1-3/4 cups all purpose flour plus 2 tablespoonsDirections:1. Preheat oven to 375ºF....

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12/8/2009 @ 1:51:46 pm by todaysbaker.com

After-School Butterscotch Brownies

Ingredients:1 tsp. baking powder1/2 tsp. salt1 cup butter or margarine, softened3/4 cup Splenda® Brown Sugar Blend, packed1 tsp. vanilla extract2 large eggs1 (11-ounce) package butterscotch flavored morsels, divided1/2 cup chopped pecansDirections:1. Preheat oven to 350ºF.2. Combine flour, baking powder, and salt in medium bowl. Set aside.3. Combine butter, Splenda® Brown Sugar Blend, and vanilla ...

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12/7/2009 @ 12:31:46 pm by todaysbaker.com

Oat-Date Bars

Ingredients:8 ounces chopped dates3/4 cup lowfat 2% evaporated milk1 Tbsp. Splenda® Sugar Blend1 tsp. vanilla extract1 cup all-purpose flour3/4 cup quick-cooking oats1/2 tsp. baking soda1/2 tsp. salt1/2 tsp. ground cinnamon1/2 cup butter or margarine, softened1/4 cup Splenda® Brown Sugar Blend, packedDirections:1. Preheat oven to 400ºF. Spray an 8x8-inch square baking pan with nonstick cooking spr...

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12/5/2009 @ 4:01:08 pm by todaysbaker.com

Ginger Snaps

Here's a special recipe for a lighter version of Ginger Snaps. Many people really like these spicy treats. Enjoy!Ingredients:2/3 cup Splenda® Granulated No Calorie Sweetener3/4 cup sugar2/3 cup unsalted butter1/3 cup molasses2 tablespoons canola oil1/4 cup egg substitute3-1/4 cups all-purpose flour2 teaspoons baking soda8 teaspoons ground ginger1/2 teaspoon ground cloves2 teaspoons ground cinnamon...

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12/5/2009 @ 3:18:39 pm by todaysbaker.com

Peanut Butter and Jelly Bites

This recipe for Peanut Butter and Jelly Bites is an easy no-bake sweet treat that makes two servings quickly. The children will be pleased and they could even help prepare them in about 10 minutes.Peanut Butter Balls:1 stick Splenda® No Calorie Sweetener Flavors for Coffee, Caramel1 stick Splenda® No Calorie Sweetener Flavors for Coffee, French Vanilla1 Tbsp. sugar-free cocoa mix1 Tbsp. graham cra...

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12/2/2009 @ 8:38:07 pm by todaysbaker.com

White Chicken Chili with Hominy in a Slow Cooker

Warm up with this blanco chili full of white beans, hominy and chicken. Make this White Chicken Chili with Hominy in a slow cooker.Ingredients:1¼ pounds boneless skinless chicken thighs2 cans (15.8 ounces each) great northern beans, rinsed and drained1 can (15.5 ounces) white hominy, drained1 envelope (1.25 ounces) taco seasoning mix1 can (4.5 ounces) chopped green chilies1 can (10.75 ounces) cond...

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12/2/2009 @ 6:17:02 pm by todaysbaker.com

Tomato Rotini Soup in Slow Cooker

What could be better than a low-fat but hearty Tomato Rotini Soup? Here is the recipe for putting everything in a crockpot or slow cooker and letting it cook slowly without a lot of fuss and bother.Ingredients:4 cups vegetable or chicken broth4 cups tomato juice1 Tbsp. dried basil leaves1 tsp. salt½ tsp. dried oregano leaves¼ tsp. pepper2 medium carrots, sliced (1 cup)2 medium stalks celery, cho...

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12/2/2009 @ 3:33:54 pm by todaysbaker.com

Chicken Ding Ho

Ingredients:2 frying chickens, cut into serving pieces (about 6 lbs.)1 Tbsp. sugar1 Tbsp. salt¼ tsp. ginger3 cups water2 cups sliced onions2 cups sliced carrots1 can (5½ oz.) water chestnuts (drained and sliced)3 Tbsp. soy sauce5 Tbsp. cornstarch5 Tbsp. cold water¼ cup toasted sesame seeds (optional)1 cup toasted, chopped walnuts (optional)Directions:1. Combine chicken, sugar, salt, ginger and 3 c...

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11/30/2009 @ 12:13:58 pm by todaysbaker.com

Let's Do Lunch

Yesterday, I found the article I had clipped from the October 6, 2009 issue of Woman's Day Magazine, written by Karen Ansel, RD. I wanted to share it with those of you who are still working a regular schedule outside the home. It included some easy ways to make your lunch healthier, tastier, more filling and just plain better.Many of us don't think about lunch until our stomach starts growling. Th...

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11/20/2009 @ 8:39:42 am by todaysbaker.com

Three-Cheese Lasagna

A classic lasagna takes a new turn, layered with roasted eggplant and creamy cheese filling -- Gruyère, goat (chère), and ricotta. The ricotta will have a slightly grainy texture when cooked into the lasagna.2 medium eggplants (2 lb.), chopped (11 cups)2 large red onions, halved crosswise and thickly sliced2 cloves garlic, minced1 cup snipped fresh basil¼ cup olive oil12 dried lasagna noodles8 oz....

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11/4/2009 @ 4:25:51 pm by todaysbaker.com

Apricot-Almond Coffee Cake

Real home-baked goodness in under an hour. So satisfying!Ingredients:Nonstick cooking spray1 cup all-purpose flour1/2 cup white whole wheat flour or whole wheat flour1 teaspoon baking powder1/4 teaspoon salt1/4 teaspoon ground cinnamon1/8 teaspoon ground ginger1 egg1/2 cup snipped dried apricots1/2 cup fat-free milk1/2 cup sugar1/4 cup unsweetened applesauce1/4 cup canola oil2 tablespoons reduced-...

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11/4/2009 @ 3:50:03 pm by todaysbaker.com

Deli Greek-Style Pitas

A slimmed-down version of an old corner-deli favorite. Make it "to go"!Ingredients:¼ cup plain low-fat yogurt2 teaspoons vinegar1 teaspoon snipped fresh dill or ¼ teaspoon dried dill weed½ teaspoon sugar1 cup thinly sliced cucumber½ of a small red onion, halved and thinly sliced½ cup chopped plum tomato4 6-inch whole wheat or white pita bread rounds10 ounces thinly sliced deli cooked turkey, roast...

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11/4/2009 @ 3:29:29 pm by todaysbaker.com

Chicken Penne Alfredo

Ready in minutes! With a decadent creamy sauce that's virtually fat-free!Ingredients:6 ounces dried multigrain or whole wheat penne pasta2 cups packaged peeled baby carrots3 cups broccoli florets1 package (7.5 ounces) frozen grilled chicken breast   strips, thawed1/2 of an 8-ounce tub light cream cheese spread with   garden vegetables1/2 to 1 cup fat-free milk1/2 teaspoon crack...

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11/4/2009 @ 1:50:10 pm by todaysbaker.com

Chocolate Cream Cheese Pie

It's a miracle! We slashed half the calories, but kept all the yum! Tasting is believing.Ingredients:1 package (4 serving size) fat-free, sugar-free instant chocolate pudding mix1-3/4 cups fat-free milk1 teaspoon vanilla1/2 of an 8-ounce package reduced-fat cream cheese (Neofchâtel), softened1/2 of an 8-ounce container frozen light whipped dessert topping, thawed1 6-ounce chocolate-flavor crumb pi...

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11/4/2009 @ 1:01:27 pm by todaysbaker.com

Spicy Three-Bean Chili

Have you ever given or received a Holiday Gift in a Jar*? Consider preparing this recipe for Spicy Three-Bean Chili as a gift. Just layer the dry ingredients in a jar as instructed in the first recipe. (See picture of layered jar in recipe for Double-Chocolate Peanut Butter Cookies.) Copy the second recipe below and attach the recipe with a gift tag to the jar using raffia or ribbon. (*See 11-5-09...

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10/28/2009 @ 1:02:01 pm by todaysbaker.com

Apple Cookies

Ingredients:3/4 cup butter, softened1 cup Splenda® No Calorie Sweetener, Granulated2 teaspoons freshly grated lemon peel2 teaspoons molasses2 large eggs1/2 cup unsweetened applesauce1/3 cup apple juice concentrate1-3/4 cups all-purpose flour2/3 cup old-fashioned oats1 teaspoon baking soda1-1/2 teaspoons ground cinnamon1/8 teaspoon ground nutmeg1 cup diced fresh apples1/2 cup raisinsDirections:1. P...

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10/27/2009 @ 3:46:08 pm by todaysbaker.com

Chicken Lo Mein

Ingredients:3 Tbsp. cornstarch3/4 cup chicken broth1/2 cup reduced-sodium teriyaki marinade and sauce2 tsp. sesame oil2 tsp. each chopped garlic and fresh ginger1 pkg (8 oz) wide lo mein noodles1 lb. chicken tenders2 Tbsp. oil3 cups broccoli florets4 oz. sugar snap peas1 red bell pepper, cut in 1-inch pieces3 scallions, slicedDirections:1. To make sauce: In a small bowl, stir 1 Tbsp. of the cornst...

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10/27/2009 @ 1:32:17 pm by todaysbaker.com

Apple-Stuffed Chicken

Ingredients:1 Braeburn, Empire or Fuji apple, cored and finely diced1/2 cup shredded reduced-fat Cheddar cheese2 Tbsp. seasoned dried bread crumbs1-1/2 tsp. chopped fresh thyme, plus 3 large sprigs1 Tbsp. lemon juice1/2 tsp. each salt and freshly ground pepper, mixed4 skinless, boneless chicken breast halves (about 6 oz each)1/4 cup all-purpose flour, for dredging2 tsp. canola oil3/4 cup apple cid...

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10/14/2009 @ 1:32:05 pm by todaysbaker.com

Black Forest Cake -- Lighten-Up! Version

Lighten-Up! RecipeThis traditional dark chocolate and cherry cake is totally guilt free, thanks to lite cherry pie filling, egg whites and a secret ingredient -- prune baby food!The classic recipe: 520 calories and 25g fat per serving.Lighten-Up! version: 227 calories and 6g fat per serving.1 package (18.24 oz.) dark chocolate fudge cake mix1-1/3 cups water4 egg whites1 jar (2.5 oz.) prune baby fo...

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10/13/2009 @ 2:38:44 pm by todaysbaker.com

Vegetable-Orzo Soup

1/2 cup dry cannellini (white kidney) beans1 recipe Bouquet Garni1 medium onion, chopped (1/2 cup)3 cloves garlic, minced1 Tbsp. extra-virgin olive oil3 cups chicken broth2 cups water8 oz. green beans, halved1/2 of a small fennel bulb, chopped (about 2/3 cup)1 medium zucchini, chopped2 medium tomatoes, chopped2 sprigs fresh thyme1/2 tsp. salt1/2 cup dried orzo1 recipe PistouGrated Parmesan-Reggian...

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10/13/2009 @ 9:59:17 am by todaysbaker.com

Flash-Roasted Vegetables and Pasta

Pappardelle pasta is a wide egg noodle (about 1-inch), while mafalda pasta is narrower with rippled edges similar to lasagna. In a pinch, you can try any wide pasta, such as fettuccine.Ingredients:2 Tbsp. Fennel-Spice Mix2 lb. assorted mushrooms, such as chanterelles, crimini, and/or oyster, cut into chunks2 medium fennel bulbs, trimmed and cut into wedges (about 1 lb. trimmed)1 large red onion, c...

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10/6/2009 @ 8:05:09 am by todaysbaker.com

Chocolate Chip Cookies

How long has it been since you've made America's favorite chocolate chip cookies? This recipe makes a small amount and is formulated to save you carbs. So --- take the time to make these irresistible cookies soon. It would be a fun project to make these cookies with some of your favorite children. Some youngsters could even do it on their own!Ingredients:1/3 cup stick butter or margarine, softened...

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10/5/2009 @ 11:43:55 am by todaysbaker.com

Apple-Cranberry Crescent Cookies

Ingredients:1¼ cups chopped apples  ½ cup dried cranberries  ½ cup reduced-fat sour cream  ¼ cup margarine or butter, melted   3 tablespoons sugar, divided   1 package quick-rise active dry yeast   1 teaspoon vanilla   2 cups all-purpose flour   1 teaspoon ground cinnamon   1 tablespoon reduced-fat (2%) milkDirections:1. Pr...

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10/4/2009 @ 7:47:06 pm by todaysbaker.com

Streusel-Topped Strawberry Cheesecake Squares

This is a wonderful low-carb recipe for a delicious no-bake dessert.Ingredients:1 container (8 ounces) strawberry-flavored nonfat yogurt with aspartame sweetener1 package (8 ounces) fat-free cream cheese4 ounces reduced-fat cream cheese6 packets sugar substitute or equivalent of 1/4 cup sugar1 packet unflavored gelatin2 tablespoons water 1 cup fresh chopped strawberries1 tablespoon sugar1 cup fres...

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10/2/2009 @ 9:35:55 am by todaysbaker.com

Pineapple-Ginger Bavarian

Ingredients:1 can (8 ounces) crushed pineapple in juice, drained and liquid reserved1 package (4 serving size) sugar-free orange gelatin1 cup sugar-free ginger ale1 cup plain nonfat yogurt3/4 teaspoon grated fresh ginger1/2 cup whipping cream1 packet sugar substitute1/4 teaspoon vanillaDirections:1. Combine reserved pineapple juice with enough water to equal 1/2 cup liquid. Pour into small saucepa...

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10/2/2009 @ 9:02:44 am by todaysbaker.com

Frosted Sugar Cookies

Ingredients for Cookies:10 tablespoons stick butter or margarine, softened1 cup sugar2 egg whites1 teaspoon vanilla2 cups all-purpose flour½ teaspoon salt  Vanilla Frosting (recipe below)  Ground nutmeg or cinnamonDirections for Cookies:1. Beat margarine and sugar in large bowl with electric mixer at medium speed until fluffy. Beat in egg whites and vanilla.2. Combine flour, baking powde...

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10/2/2009 @ 8:10:29 am by todaysbaker.com

Double Chocolate Brownies

BrowniesIngredients:1/2 cup boiling water1/2 cup unsweetened cocoa powder1 1/4 cups all-purpose flour3/4 cup granulated sugar3/4 cup packed light brown sugar1 teaspoon baking powder1/4 teaspoon salt4 egg whites, lightly beaten1/3 cup vegetable oil1 1/2 teaspoons vanilla1/2 cup chopped unsalted mixed nuts (optional)Directions:1. Preheat oven to 350 degrees Fahrenheit.2. Spray 13x9-inch baking pan. ...

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9/25/2009 @ 1:55:30 pm by todaysbaker.com

Alternatives to Fried Food

I've been to this website (www.homestylerecipecooking.com) many times and really appreciate the recipes and cooking tips. Most of us like making ordinary, homestyle food for our family. Or, at least, we enjoy eating it! This article on alternatives to fried food is really valuable. Do check it out for yourself --- http://www.homestylerecipecooking.com/2009/09/20/alternatives-to-fried-food-.html.As...

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8/18/2009 @ 7:01:58 pm by todaysbaker.com

Strawberry Pretzel Squares

Ingredients:2 cups finely crushed pretzels1/2 cup  sugar, divided2/3 cup butter or margarine, melted1-1/2 pkg.  (8 oz. each) Cream Cheese, softened2 Tbsp. milk1 cup frozen whipped topping, thawed2 cups boiling water1 pkg.  (6 oz.) strawberry flavor gelatin1-1/2 cups cold water1 qt.  (4 cups) strawberries, slicedDirections:Preheat oven to 350ºF. Combine pretzel crumbs, 1/4 cup s...

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8/12/2009 @ 7:35:38 pm by todaysbaker.com

Grilled Turkey Tenders and Vegetables

Before the warm weather slips away completely, take advantage of the blue skies and sunshine by heading outdoors for a grilled family feast. Traditional cookout fare can pack on the pounds when you fill your plate with old standards like a cheeseburger with all the fixings, a serving (or two) of potato chips and macaroni salad. But, you can stay in bikini-ready shape this summer by enjoying delici...

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8/8/2009 @ 6:30:11 pm by todaysbaker.com

Make Ahead Grilled Meal Ideas

On those beautiful summer days when we work all day, the last thing we want when we get home is to be stuck inside the kitchen preparing dinner. So why not venture outside to make a meal instead? The obvious benefits are that you get to enjoy the beautiful weather and that grilling is basically a no-cleanup affair. But with a little planning, you can make the most of your grill time by throwing on...

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8/8/2009 @ 5:35:54 pm by todaysbaker.com

Peanut Ramen Noodle Salad

While checking out the summer grilling recipes on the Woman's Day website, I found this easy salad recipe using ingredients that you probably already have on hand. The salad could be prepared ahead of time or put together while waiting on your grilling to be completed. The peanut butter and teriyaki sauce in the dressing give an Asian flair to the salad.   Peanut Ramen Noodle Salad  &...

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8/8/2009 @ 5:01:07 pm by todaysbaker.com

Portobello Mushrooms

Portobello Mushrooms Sesame   4 large portobello mushrooms 2 tablespoons sweet rice wine 2 tablespoons reduced-sodium soy sauce 2 cloves garlic, minced 1 teaspoon dark sesame oil   1. Remove and discard stems from mushrooms, set caps aside. Combine remaining ingredients in small bowl. 2. Brush both sides of mushrooms with soy sauce mixture. Grill mushrooms top side up on cove...

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8/3/2009 @ 8:33:15 pm by todaysbaker.com

Buffalo Chicken Tenders and Buffalo Chicken Bites

Buffalo Chicken Tenders3 tablespoons Louisiana-style hot sauce½ teaspoon paprika¼ teaspoon ground red pepper1 pound chicken tenders½ cup fat-free blue cheese dressing¼ cup reduced-fat sour cream2 tablespoons crumbled blue cheese1 medium red bell pepper, cut into ½-inch slices1. Preheat oven to 375ºF. Combine hot sauce, paprika and ground red pepper in small bowl; brush on all surfaces of chicken. ...

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7/31/2009 @ 2:36:33 pm by todaysbaker.com

Szechuan Chicken Tenders

2 tablespoons soy sauce1 tablespoon chili sauce1 tablespoon dry sherry2 cloves garlic, minced¼ teaspoon red pepper flakes16 chicken tenders (about 1 pound)1 tablespoon peanut oil  Hot cooked riceCombine soy sauce, chili sauce, sherry, garlic and red pepper in shallow dish. Add chicken; coat well.Heat oil in large nonstick skillet over medium heat until hot. Add chicken; cook 6 minutes, turnin...

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7/28/2009 @ 8:02:30 pm by todaysbaker.com

Chicken Satay

1 pound chicken tenders or boneless skinless chicken breasts, cut into 8 strips2 tablespoons light soy sauceSatay Dipping Sauce:2 tablespoons finely chopped onion1 clove garlic, minced  Dash ground ginger½ cup regular or reduced-fat chunky peanut butter3 to 4 tablespoons light soy sauce3 to 4 tablespoons white wine vinegar or rice wine vinegar1 teaspoon sugar1. Place chicken in 8x8-inch bakin...

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7/28/2009 @ 7:14:13 pm by todaysbaker.com

Spiced Sesame Wonton Crisps

Spiced Sesame Wonton Crisps20 (3-inch-square) wonton wrappers, cut in half1 tablespoon water2 teaspoons olive oil½ teaspoon paprika½ teaspoon ground cumin or chili powder¼ teaspoon dry mustard1 tablespoon sesame seeds1. Preheat oven to 375ºF. Coat 2 large nonstick baking sheets with nonstick cooking spray.2. Cut each halved wonton wrapper into 2 strips; place in single layer on prepared baking she...

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7/28/2009 @ 6:24:42 pm by todaysbaker.com

Pinwheel Appetizers and Smoked Salmon Appetizers

Pinwheel Appetizers3 cups cooked wild rice1 package (8 ounces) nonfat cream cheese 1/3 cup grated Parmesan cheese1 teaspoon dried parsley flakes1/2 teaspoon garlic powder1/2 teaspoon Dijon-style mustard2 to 3 drops hot pepper sauce (optional)3 (12-inch) soft flour tortillas2-1/2 ounces thinly sliced corned beef9 fresh spinach leavesCombine wild rice, cream cheese, Parmesan cheese, parsley, garlic ...

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7/27/2009 @ 7:20:31 pm by todaysbaker.com

Stuffed Tomatoes

Herbed-Stuffed Tomatoes15 cherry tomatoes1/2 cup 1% low-fat cottage cheese1 tablespoon thinly sliced green onion1 teaspoon chopped fresh chervil or 1/4 teaspoon dried chervil leaves1/2 teaspoon snipped fresh dill or 1/8 teaspoon dried dill weed1/8 teaspoon lemon pepper1. Cut thin slice off bottom of each tomato. Scoop out pulp with small spoon; discard pulp. Invert tomatoes onto paper towels to dr...

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7/27/2009 @ 6:54:21 pm by todaysbaker.com

Shrimp in Mustard Sauce and Spicy Shrimp Cocktail

Spicy Shrimp Cocktail2 tablespoons olive or vegetable oil¼ cup finely chopped onion1 tablespoon chopped green bell pepper1 clove garlic, minced1 can (8 ounces) tomato sauce1 tablespoon chopped pitted green olives, drained¼ teaspoon red pepper flakes1 pound cooked shrimp, chilled1. Heat oil in small skillet. Add onion, bell pepper and garlic, sauté until vegetables are tender. Stir in tomato sauce,...

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7/27/2009 @ 5:37:52 pm by todaysbaker.com

Steamed Spaghetti Squash

I have prepared spaghetti squash many times over the past ten years or so and most of the time, it is served with some type of spaghetti sauce. But, I've never cooked spaghetti squash in the way this recipe directs in the article: http://www.homestylerecipecooking.com/2009/07/25/steamed-spaghetti-squash.html.This is a neat recipe and using the crockpot is certainly more economical than preparing s...

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7/24/2009 @ 6:33:44 pm by todaysbaker.com

Zucchini Stix and Carpaccio di Zucchini

Savory Zucchini Stix  Nonstick olive oil cooking spray3 tablespoons seasoned dry bread crumbs2 tablespoons grated Parmesan cheese1 egg white1 teaspoon reduced-fat (2%) milk2 small zucchini (4 ounces each), cut lengthwise into quarters1/3 cup spaghetti sauce, warmed1. Preheat oven to 400 degrees. Spray baking sheet with cooking spray, set aside.2. Combine bread crumbs and Parmesan cheese in sh...

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7/23/2009 @ 5:44:44 pm by todaysbaker.com

Black Bean Quesadillas

Nonstick cooking spray4 (8 inch) flour tortillas3/4 cup (3 ounces) shredded reduced-fat Monterey Jack or Cheddar cheese1/2 cup canned black beans, rinsed and drained2 green onions with tops, sliced1/4 cup minced fresh cilantro1/2 teaspoon ground cumin1/2 cup salsa2 tablespoons plus 2 teaspoons fat-free sour cream1. Preheat oven to 450ºF. Spray large nonstick baking sheet with nonstick cooking spra...

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7/23/2009 @ 5:17:52 pm by todaysbaker.com

Quesadillas

Grilled Turkey Ham Quesadillas¼ cup salsa4 (7-inch) flour tortillas½ cup (2 ounces) shredded reduced-sodium reduced-fat Monterey Jack cheese¼ cup finely chopped turkey ham1 can (4 ounces) diced green chilies, drainedAdditional salsa (optional)Fat-free sour cream (optional)1. To prevent sticking, spray grid with nonstick cooking spray. Prepare coals for grilling.2. Spread 1 tablespoon salsa onto ea...

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7/23/2009 @ 7:38:53 am by todaysbaker.com

Curly Lettuce Wrappers

Ingredients:4 green leaf lettuce leaves1/4 cup reduced-fat sour cream4 turkey bacon slices, crisp-cooked and crumbled1/2 cup (2 ounces) crumbled feta or blue cheese8 ounces thinly sliced deli turkey breast4 whole green onions1/2 medium red or green bell pepper, thinly sliced1 cup broccoli sproutsDirections:1. Rinse lettuce leaves and pat dry.2. Combine sour cream and bacon in small bowl. Spread 1/...

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7/22/2009 @ 1:38:05 pm by todaysbaker.com

Late-Night Nibbles -- Taco Popcorn Ole and Chocolate Peanut Butter Apples

NOTE: The following recipes are a couple of excellent late-night nibbles or delicious items for a buffet table or appetizers for a party.Taco Popcorn Ole9 cups air-popped popcorn  Butter-flavored cooking spray1 teaspoon chili powder1/2 teaspoon salt1/2 teaspoon garlic powder1/8 teaspoon ground red pepper (optional)1. Preheat oven to 350 degrees. Line 15x10-inch jelly-roll pan with foil.2. Pla...

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7/22/2009 @ 1:08:34 pm by todaysbaker.com

Late-Night Nibbles -- Three-Cheese Fondue and Roasted Garlic Spread

Easiest Three-Cheese Fondue1 tablespoon margarine1/4 cup finely chopped onion2 cloves garlic, minced1 tablespoon all-purpose flour3/4 cup reduced-fat (2%) milk2 cups (8 ounces) shredded mild or sharp Cheddar cheese1 package (3 ounces) cream cheese, cut into cubes1/2 cup (2 ounces) crumbled blue cheese1/8 teaspoon ground red pepper4 to 6 drops hot pepper sauceBreadsticks and assorted fresh vegetabl...

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7/22/2009 @ 10:21:20 am by todaysbaker.com

Turkey-Broccoli Roll-Ups

Ingredients:2 pounds broccoli spears1/3 cup fat-free sour cream1/4 cup reduced-fat mayonnaise2 tablespoons thawed frozen orange juice concentrate1 tablespoon Dijon mustard1 teaspoon dried basil leaves1 pound smoked turkey, very thinly slicedDirections:1. Arrange broccoli spears in single layer in large, shallow microwavable dish. Add 1 tablespoon water. Cover dish tightly with plastic wrap; vent. ...

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7/22/2009 @ 9:28:49 am by todaysbaker.com

Corn Tortillas and Tortilla Chip Snacks/Appetizers

Chicken Nachos22 (about 1 ounce) GUILTLESS GOURMET Baked Tortilla Chips      (yellow, red or blue corn)1/2 cup (4 ounces) cooked and shredded boneless chicken breast1/4 cup chopped green onions1/4 cup (1 ounce) shredded Cheddar cheeseSliced green and red chilies (optional)Microwave Directions: Spread tortilla chips on flat microwave-safe plate. Sprinkle chicken, onions and chee...

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7/22/2009 @ 8:58:26 am by todaysbaker.com

Mushrooms Rockefeller

NOTE: A platter of these Mushrooms Rockefeller would be a tasty item on a buffet or as a side dish for a healthy meal.Ingredients:18 large fresh button mushrooms (about 1 pound)2 slices bacon1/4 cup chopped onion1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry1 tablespoon lemon juice1 teaspoon grated lemon peel1/2 jar (2 ounces) chopped pimiento, drainedLemon slices and lemon ...

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7/19/2009 @ 1:54:47 pm by todaysbaker.com

Chocolate Cheesecake

Ingredients:2 packages (8 ounces each) cream cheese, softened2 eggs1/3 cup plus 2 teaspoons granular sugar substitute,* divided2 tablespoons honey3 teaspoons vanilla, divided2 level tablespoons unsweetened cocoa powder1 cup heavy whipping cream*Choose a sugar substitute that measures like sugar, such as Splenda or Equal Spoonful.Directions:1. Preheat oven to 350 degrees. Spray 8-inch round cake pa...

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7/19/2009 @ 1:47:09 pm by todaysbaker.com

Italian-Style Meat Loaf

1 can (6 ounces) no-salt-added tomato paste1/2 cup dry red wine1/2 cup water1 teaspoon minced garlic1/2 teaspoon dried basil leaves1/2 teaspoon dried oregano leaves1/4 teaspoon salt12 ounces lean ground round12 ounces ground turkey breast1 cup fresh whole wheat bread crumbs (2 slices whole wheat bread)1/2 cup shredded zucchini1/4 cup cholesterol-free egg substitute or 2 egg whitesPreheat oven to 3...

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7/14/2009 @ 7:31:48 pm by todaysbaker.com

Light and Healthy Homemade Chips

Herbed Potato ChipsNonstick olive oil cooking spray2 medium red potatoes (about 1/2 pound), unpeeled1 tablespoon olive oil2 tablespoons minced fresh dill, thyme or rosemary OR     2 teaspoons dried dill weed, thyme or rosemary1/4 teaspoon garlic salt1/8 teaspoon black pepper1-1/4 cups fat-free sour creamPreheat oven to 450 degrees. Spray large baking sheets with cooking spray, set a...

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7/14/2009 @ 6:56:47 pm by todaysbaker.com

Apple Pie

This is a wonderful old fashioned apple pie recipe with no sugar added. Makes: 8 servings. Preparation Time: 15 minutes. Bake Time: 40 to 50 minutes. Stand Time: 1 hour.Ingredients:1 (15 ounce) package refrigerated pie crusts1 cup SPLENDA No Calorie Sweetener, Granulated3 tablespoons corn starch3/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/8 teaspoon salt7 medium baking apples, peeled, c...

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7/13/2009 @ 2:36:26 pm by todaysbaker.com

Chicken Roll-Ups

Ingredients:1/4 cup fresh lemon juice1 tablespoon olive oil1/4 teaspoon salt1/4 teaspoon black pepper4 boneless skinless chicken breast halves1/4 cup finely chopped fresh Italian parsley2 tablespoons grated Parmesan cheese2 tablespoons chopped fresh chives1 teaspoon finely grated lemon peel2 large cloves garlic, pressed in garlic press16 toothpicks soaked in hot water 15 minutesDirections:1. ...

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7/10/2009 @ 2:40:32 pm by todaysbaker.com

Corn Salad

Note: To cook fresh corn, cut corn kernels from cob. Cook covered in very small amount of boiling, salted water or milk for 5-6 minutes. (Could fry slowly in butter.)Cherry Tomato Corn Salad1/4 cup minced fresh basil3 tablespoons olive oil2 teaspoons lime juice1 teaspoon sugar1/2 teaspoon salt1/4 teaspoon pepper2 cups frozen corn, thawed2 cups cherry tomatoes, halved1 cup chopped seeded peeled cuc...

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7/10/2009 @ 1:18:33 pm by todaysbaker.com

Pork and Corn Salad with Tomato-Basil Dressing

Ingredients:1 pork tenderloin (12 ounces)1/2 cup slivered fresh basil2 tablespoons olive oil2 cloves garlic, minced1/2 teaspoon coarsely ground black pepper1/2 teaspoon salt6 ounces diced canned tomatoes2 teaspoons red wine vinegar1-1/2 cups frozen corn kernels2 cups chopped red bell pepper3 tablespoons water4 cups colorful mixed baby greensDirections:Place pork in medium bowl after trimming away ...

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7/4/2009 @ 9:14:55 pm by todaysbaker.com

Watermelon & Raspberry Sorbet

If you're wanting a refreshing and delicious summertime treat, check out the recipe for Watermelon & Raspberry Sorbet that can be found on the Preserve & Cook website. Just follow this link: http://www.preserveandcook.com/2009/06/12/watermelon-raspberry-sorbet.html. All you need is some chopped watermelon with the seeds and rind removed, a cup of fresh raspberries, sugar, water and lemon j...

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7/2/2009 @ 12:53:56 pm by todaysbaker.com

Jeweled Apple Pie

Pie Ingredients:1/2 (15-ounce) package refrigerated pie crusts1/2 cup Splenda® Granular1 tablespoon all-purpose flour1-1/2 teaspoons ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon salt5 Rome or other cooking apples, peeled and sliced (about 2-1/2 pounds)1/3 cup dried cranberries1/3 cup golden raisins3 tablespoons lemon juice1 tablespoon orange rind2 teaspoons lemon rindStreusel Topping Ingr...

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7/2/2009 @ 10:11:41 am by todaysbaker.com

Delightful Drinks

Refreshing drinks made with Splenda® No Calorie Sweetener ---Strawberry-Orange Smash2-1/2 cups frozen, unsweetened strawberries1/2 cup Splenda® Granular1 cup calcium-fortified orange juice3/4 cup nonfat plain yogurt1/2 teaspoon vanilla extract1/4 cup ice cubesPlace all ingredients in blender.  Mix on low speed 15 to 20 seconds.  Remove lid.  Stir well.  Cover and blend on mediu...

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7/2/2009 @ 9:49:31 am by todaysbaker.com

Apple Cheesecake Torte

Prep time: 15 minutesBake time: 35 minutesCrust Ingredients:1/3 cup Splendaº Granular1/2 cup butter, softened1/2 teaspoon vanilla extract1 cup all-purpose flourFilling Ingredients:1 (8-ounce) package cream cheese, softened1/4 cup Splendaº Granular1/4 cup egg substitute1/2 teaspoon vanilla extractTopping Ingredients:1/3 cup Splendaº Granular1/2 teaspoon ground cinnamon4 cups peeled and sliced cooki...

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6/30/2009 @ 6:30:39 pm by todaysbaker.com

Peanut Butter Bundt Cake

Cake:1-1/2 cups whole grain pastry flour1 cup cake flour2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt1/2 cup reduced-fat peanut butter1/2 cup butter, at room temperature1 cup sugar2 egg whites1 tablespoon vanilla extract1/3 cup mini chocolate chips1-1/2 cups low-fat buttermilkGlaze:1 tablespoon unsweetened cocoa powder2 tablespoons peanut butter1-1/2 to 2 tablespoons water1/2 ...

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6/30/2009 @ 6:15:24 pm by todaysbaker.com

Salmon Baked in Foil Packet (en Papillote)

1 small onion, chopped1 clove garlic, minced1 10-ounce package frozen spinach, thawed and excess liquid squeezed out1 tablespoon + 2 teaspoons lemon juice2 tablespoons chopped fresh dill4 teaspoons Dijon mustard4 salmon fillets (4 ounces each), skin and pinbones removed1/2 teaspoon salt1/8 teaspoon freshly ground black pepper4 teaspoons drained capers4 teaspoons light butterPreheat oven to 400º Fa...

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6/29/2009 @ 6:20:14 pm by todaysbaker.com

Roasted Pork

Roasted Pork Loin with Orange and Thyme3 cloves garlic, minced2 teaspoons grated orange zest3/4 teaspoon dried thyme1/2 teaspoon salt1/2 teaspoon freshly ground black pepper1/4 teaspoon crushed red-pepper flakes1 center-cut boneless pork-loin roast (1 pouind) well-trimmedOrange wedges or slicesPreheat oven to 375 degrees.  Line a 9x9-inch baking pan with foil and coat the foil with olive oil ...

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6/29/2009 @ 2:36:17 pm by todaysbaker.com

Grilled Chicken and Broccoli Rabe With Garlic-Parsley Sauce

Note:  If you don't feel like firing up the barbie, cook the chicken indoors on a stove-top grill pan.  The garlic-parsley sauce makes this dish incredibly satisfying either way.Sauce1 cup loosely packed flat-leaf parsley sprigs3 tablespoons lemon juice2 tablespoons extra-virgin olive oil\2 tablespoons reduced-sodium chicken or vegetable   broth, or water1 tablespoon fresh oreg...

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6/29/2009 @ 12:53:24 pm by todaysbaker.com

Turkey and Bean Chili

1 pound ground turkey breast1 large onion, chopped2 red or yellow bell peppers, chopped4 large cloves garlic, minced3 tablespoons tomato paste2 tablespoons chili powder1 tablespoon ground cumin1 teaspoon dried oregano1 teaspoon salt1 large sweet potato, peeled and cut into 1/2" cubes1 can (28 ounces) diced tomatoes1 can (14 ounces) chicken broth1 chipotle chile pepper in adobo sauce, minced (optio...

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6/24/2009 @ 3:09:39 pm by todaysbaker.com

Rice Pudding

Creamy Rice PuddingIngredients:1-1/2 cups cooked white rice1 cup milk2 slightly beaten eggs1/3 cup sugar1 tablespoon butter or margarine1 teaspoon vanillaDirections:Combine rice, milk, eggs and sugar in double boiler.  Cook, stirring constantly till mixture coats metal spoon.  Remove from heat and add butter and vanilla.  Pour into a serving bowl and let stand for 30 minutes.  ...

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6/24/2009 @ 2:47:27 pm by todaysbaker.com

Light Salads

Warm Spinach SaladIngredients:1 bag (7 ounces) baby spinach greens1/2 cup nonfat salad croutons1/4 cup white vinegar1/4 cup water1/4 cup Dijon mustard3 Tbsp. SPLENDA Granular5 slices turkey bacon1/4 cup chopped red onion2 cloves garlic, peeled and minced (or 1/2 tsp. garlic powder)Directions:Place spinach greens in colander.  Wash and remove stems; drain well.  Place in serving bowl and ...

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6/6/2009 @ 3:42:14 pm by todaysbaker.com

Sugar Free Applesauce Cake and Sugar Free Snowball Cake

Sugar Free Snowball CakeIngredients:2 packages unflavored gelatin4 tablespoons cold water1 cup Splenda1 cup boiling water1 20-ounce package strawberries, sliced4 tablespoons lemon juice2 8-ounce containers sugar-free frozen non-dairy whipped topping, thawed1 prepared sugar-free angel food cake, torn into bite-sized piecesDirections:Stir gelatin into cold water.  Mix well.  Add Splenda an...

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6/6/2009 @ 3:05:47 pm by todaysbaker.com

Sugar Free Peanut Butter Cookies (Two Recipes)

Sugar Free Peanut Butter CookiesIngredients:1 cup creamy peanut butter1 cup frozen apple juice concentrate, thawed1 teaspoon vanilla1 cup whole wheat pastry flour1/2 teaspoon salt1-1/2 teaspoon baking sodaDirections:Preheat oven to 350 degrees Fahrenheit.  Sift dry ingredients and set aside.  Combine peanut butter, apple juice and vanilla in mixing bowl and add dry ingredients.  Mix...

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